Salted Egg Yolk Hujiao Bing
Golden Full Moon Inside! Rich Duck Salted Egg Yolk Taste
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Taiwan recipes
Asian recipes you can make at home (1,274 recipes). Spices available at Shin-Okubo grocery stores.
台湾料理は、小籠包、牛肉麺、ルーロー飯、臭豆腐など、夜市グルメから家庭料理まで幅広い味わいが楽しめます。自宅で作れるレシピを紹介しています。
Lean Pork Hujiao Bing
Zero fat! Stoic pepper cake that directly tastes the texture and umami of meat
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Spicy Mala Hujiao Bing
Black pepper x pepper W-punch! Spicy and evolved snacks that catch fire in the mouth
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Radish Hujiao Bing
The crispiness of dried daikon radish! Traditional arrangement with condensed flavour
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Xian Doujiang (Savory Soy Milk)
A miracle like burdock tofu! Taiwanese Fine Morning Soup Cured with Vinegar
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Spicy Xian Doujiang
Wake up in the morning! Spicy soy milk with homemade crude oil dyed bright red
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Egg Drop Xian Doujiang
A golden sea of eggs! Mildly sour fluffy soy milk
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Vegan Xian Doujiang
Even without dried shrimp, the umami flavor exploded! Vegan soy milk with shiitake mushrooms
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Cheese Xian Doujiang
Transformed into Western-style soup!? Melted cheese pushes the boundaries of soy milk richness
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Mixed Xian Doujiang
The Ultimate All-Insider! Too gorgeous morning full course with meat and eggs
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Sakura Shrimp Xian Doujiang
The fragrance is different! Seafood-flavored premium soup made with cherry blossom shrimp from Donggang
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Oyster Omelet
Oyster flavor and mochi mochi dough! Absolute Champion of Taiwanese Night Market Involving Sweet and Spicy Sauce
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Shrimp Omelet
A savior for those who hate oysters! Mochimochi grill featuring dried shrimp
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Mixed Seafood Omelet
I want to eat both oysters and shrimp! A greedy mix that doubles the flavor of seafood
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Double Egg Oyster Omelet
Max fluffy with 2x more eggs! Rich, rich back menu
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Plain Egg Omelet
No need for oysters or shrimp! Purely taste the flavor of the mochi dough and eggs
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Cheese Oyster Omelet
The magic of cheese that grows with Beyonce from the motif fabric
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Spicy Mala Oyster Omelet
It's going to be harsh! Spicy omelette with peppers and peppers
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Cuttlefish Omelet
I can't stand the elasticity of squid! Mochimochi grill for people who don't like oysters
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Pai Gu Fan (Pork Rib Rice)
The protagonist of Taiwanese bento boxes! Crispy Pork Loin Bukkake Rice Flavored with Spiced Powder
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Deep-fried Pork Rib Rice
The feeling of crispiness lives! Freshly fried pork ribs that highlight the fragrance of the clothes
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Braised Pork Rib Rice
The sauce blooms with happiness! The taste of aging after frying once and simmering slowly
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Taiwan Railways Administration (TRA) Bento
Travel memories always taste like this! Traditional Taiwan Railway Bento with Stewed Ribs
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Garlic Marinated Pork Rib Rice
Garlic Violence - Strong Stamina Spare Rice Until the Next Day
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