Ma Jiang Mian (Sesame Paste Noodles)
Your mouth is filled with sesame seeds! Rich Sesame Noodles in Beijing
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中国・濃厚 recipes
Asian recipes you can make at home (14 recipes). Spices available at Shin-Okubo grocery stores.
Da Lu Mian (Beijing Gravy Noodles)
The prototype of Cantonese noodles! Beijing Dorodoro Noodles with Mushroom and Pork Flavors
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Re Gan Mian (Wuhan Hot and Dry Noodles)
No soup! Dorodoro sesame noodles eaten by people in Wuhan every morning
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Shuang Pi Nai (Double-Skin Milk Pudding)
Gelatin-free! A traditional milk pudding with a "double" layer of milk membrane
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Xinjiang Baked Yogurt (Suan Nai)
Eat, not drink! Nomadic Yogurt with Golden Scorched Surface
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Yang Rou Men Bing (Braised Mutton with Flatbread)
The Ultimate Silk Road Stew! Fluffy rice cake inhaled with all the flavors of sheep
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Xie Fen Dou Fu (Crab Roe Tofu)
The inside of the vessel is golden! A luxurious dish with the taste of Shanghai crab miso intertwined with tofu
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Fan Qie Huo Guo (Tomato Hot Pot)
Super Signboard Menu of Undersea Fish! Rich Tomato Hot Pot to Drink Up to Soup
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Henan Starch-Thickened Malatang
Eat soup rather than drink it! Hot and Spicy Hot Soup in Henan Province
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Sha Cha Mian (Fujian Shacha Noodles)
Reverse import from Southeast Asia! Rich noodles with seafood and peanuts
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You Men Da Xia (Braised Prawns)
Shrimp miso overflowing from the shell is the ultimate sauce! An iconic shrimp dish from Beijing
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Huang Men Ji Mi Fan (Braised Chicken with Rice)
Sweeping China's street corners! Shiitake Mushroom and Chicken "Strongest Rice Thief" Earthen Pot
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Yongzhou Blood Duck
Hunan's spicy local cuisine with fresh duck blood
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Guo Ba Cai (Tianjin Pancake Soup)
Pour the crêpes into the soup!? Rich ankake to color the morning of Tianjin
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