Buff Sadeko (Spicy Buffalo Salad)
The delicious flavor of buffalo beef and the explosive power of spices! The ultimate meat salad.
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Spices
Snacks recipes
Asian recipes you can make at home (39 recipes). Spices available at Shin-Okubo grocery stores.
Chicken Tikka (Boneless Tandoori Chicken Skewers, Street Style)
Grease trickling from the tandoor! Scorched lumps of red meat with spices and yogurt
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Braised Appetizer Platter (Luwei)
If you're wondering, here's a gorgeous assortment of Taiwanese specialty "Luwei" with spices
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Spicy Braised Duck Blood
It tastes like pudding! Bloody Duck Tofu with Spicy Soup
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Paper-thin Pork Jerky
I can see through there!? Ultra-thin pork jerky baked in Paris
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Chicken Foot Jelly
Chicken legs wrapped in purple jelly! Taichung Night Collagen Snack
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Deep-fried Burdock Root
It's like a pile of snacks! Taiwanese-style fried burdock with sweet white sesame seeds
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Dried Tofu with Dried Small Fish
The beer won't stop! Stir-fried dried tofu and small fish with spicy garlic
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Massive Garlic Stir-fried Luwei Platter
The rampage of stir-frying boiled food with more oil! Grilled Rouway with garlic and Taiwanese basil
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Hakka Stir-fry with Shirataki
The taste of squid and pork explodes! The finest noodles of Hakka cuisine wrapped in Shirataki
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Braised Beef Tripe (Lu Niudu)
The more you chew, the more umami will ooze out! Exquisite beef stripe with soup in the mesh
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Braised Duck Wings (Lu Yachi)
The pleasure of sucking on bones! Perfect marriage of toned flesh and herbal spices
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Braised Duck Tongues (Lu Yashe)
A rare part that can only be taken from one! Taiwan's finest delicacies with intense crunch and octagonal aromas
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Braised Peanuts (Lu Huasheng)
The best attire for a supporting role in Taiwan's night market! Octagonal peanuts dissolved in hokuhoku
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Sigara Böreği
I can't stop drinking! Crispy "cigar" pie filled with cheese and parsley
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Spices