— recipes - Asian Food Navi

Crystal Dumplings

I can see through there! Tapioca Powder Creates a Transparent Dim Sum of Mochimochi

Taiwan

Ingredients

Sweet potato flour (or Tapioca starch)Minced porkFried shallotsThick soy sauceCelery

Spices

Fried shallot and Five-spice

—

Grilled King Oyster Mushroom

Thick and juicy! Giant Erin Grilled Over Charcoal with Sweet and Spicy Sauce

Taiwan

For Health Conscious Xiaochi Thick Mushroom Grill

Ingredients

Giant king oyster mushroomsThick soy sauce (Jiangyou Gao)Shacha sauceBlack pepperCumin powder

Spices

Cumin and Black pepper aroma

—

Taiwanese Almond Tofu

Stretch like a rice cake!? Taiwanese Night Market Mochili Purple Almond Tofu

Taiwan

For Women Street Food Chewy Taiwanese Sweet

Ingredients

Nanxing (or Almond powder)MilkTapioca starch (or Potato starch)SugarBrown sugar syrup

Spices

Sweetexotic apricot kernel aroma

—

Mixed Seafood and Pork Noodle Soup

Refrigerator leftovers for a feast! Taiwanese noodles with pork, seafood and vegetable flavors

Taiwan

For Families Noodles Taiwanese Mixed Noodles

Ingredients

Chinese noodles (You Mian)PorkShrimpSquidCabbage

Spices

White pepper and Fried shallot aroma

—

Scallion Oil Tossed Noodles

All the smells of burnt green onions! The Ultimate Simple Maze Soba, Delicious Without Ingredients

Taiwan

For Everyone Noodles Simple is Best

Ingredients

White Chinese noodlesGreen scallionsOil (or Lard)Soy sauceSugar

Spices

Intense savoriness of scorched scallions

—

Mixed Fried Rice

The umami is condensed in the parapara rice! Taiwanese-style five-mere fried rice featuring seafood and pork

Taiwan

For Everyone Staple Food Ingredient-rich Mixed Fried Rice

Ingredients

White riceEggPorkShrimpSquid

Spices

White pepper and scorched soy sauce aroma

—

Mixed Seafood and Pork Fried Noodles

Shrimp, squid, and pork! Taiwanese-style five-mere yakisoba with a delicious flood

Taiwan

For Everyone Noodles Mixed Fried Noodles

Ingredients

Thick Chinese noodles (You Mian)ShrimpSquidPorkPork liver

Spices

White pepper and rich seafood aroma

—

Mixed Fried Rice Noodles

Also featured in Celebration Seats! Taiwanese-style 5-meter grilled beef with seafood and vegetable flavors

Taiwan

For Everyone Noodles Mixed Fried Rice Noodles

Ingredients

Ultra-thin rice noodles (Meifun)PorkShrimpDried shiitakeCabbage

Spices

White pepperdried shrimpand rich dried shiitake aroma

—

Mixed Seafood and Pork Gravy Rice

A fusion of seafood and mountain flavors! Taiwanese version of the finest seafood deluxe Chinese rice bowl

Taiwan

For Everyone Staple Food Luxurious Mixed Gravy Rice

Ingredients

White riceShrimpSquidPorkOyster sauce

Spices

Deep richness of Oyster sauce and seafood

—

Daylily and Pork Rib Soup

Eat orange flowers!? Beautiful soup with buds of lily flowers

Taiwan

For Women Soup Floral Scented Soup

Ingredients

Golden needle flowersPork ribsGingerSaltWhite pepper

Spices

Faint floral scent of daylilies

Egg Drop Soup

Fluffy egg curtains! The cheapest and safest oyster juice in Taiwan's cafeterias

Taiwan

For Families Soup The Simplest Bowl

Ingredients

EggChicken brothScallionsWhite pepperSesame oil

Spices

Gentle egg sweetness and sesame oil

A staple dish in the fridge! Enoki Mushrooms with Black Vinegar and Garlic

Taiwan

For Everyone Vegetables/Salad Spicy Tossed Enoki

Ingredients

Enoki mushroomsCucumberBlack vinegar (Wu Cu)GarlicSesame oil

Spices

Black vinegar acidity and intense garlic aroma

Spice level Lv.1

Vegan

Gold Medal Taiwan Beer

The night in Taiwan starts now! Kintetsu Beer, the Strongest Partner in Hot Frying

Taiwan

For Everyone Alcohol Absolute King of Taiwan Beer

Ingredients

MaltHopsPeng Lai Rice (Taiwanese rice)

Spices

Faint sweetness from rice and refreshing feel

Taiwanese Shaoxing Wine

The Taiwanese way is to add dried plums and drink them! Mellow yellow liquor prepared with famous water

Taiwan

For Adults Alcohol Puli Specialty Aged Wine

Ingredients

Glutinous ricePeng Lai RiceWheatHua Mei (Dried plum for topping)

Spices

Deep amino acid umami and caramel-like aroma

Kinmen Kaoliang Liquor

Fiery frequency and fruity aroma! The strongest liquor in Taiwan (paichu)

Taiwan

For Hardcore Fans Alcohol 58% ABV Fiery Liquor

Ingredients

Sorghum (Kaoliang)WheatWater

Spices

Fruity ester aroma (akin to model cement) unique to Kaoliang

Classic Taiwan Beer

Hot fried Ojisan's buddies! Old-fashioned Taiwanese beer with a bitter taste of hops

Taiwan

For Adults Alcohol Old-school Taiwan Beer

Ingredients

MaltHopsPeng Lai Rice

Spices

Pleasant hop bitterness

Taihu Brewing Craft Beer

Fruit & Hop Magic to Inspire Taiwanese Youth

Taiwan

For Youth Alcohol Forefront of Taiwan Craft Beer

Ingredients

MaltHopsTaiwanese fruits or tea leaves (depends on variety)

Spices

Gorgeous hop and citrus aroma

Vegan

Kavalan Gin

Smells of kinkan and guava! Global craft gin condensed with Taiwanese terroir

Taiwan

For Adults Alcohol Peak of Taiwanese Botanicals

Ingredients

Barley malt spiritsJuniper berriesKumquatRed guavaStarfruit

Spices

Tropical aroma of JuniperKumquatGuava

Xinyi Township Plum Wine

"The Elder Speaks" to the "Marathon"!? Taiwanese plum wine with a unique name and excellent acidity

Taiwan

For Women Alcohol Premium Wine from Taiwan's Plum Capital

Ingredients

Taiwanese plums (from Xinyi)SugarsBrewed alcohol (or Kaoliang liquor)

Spices

Rich aroma and fruity acidity of ripe plums