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— recipes

Asian recipes you can make at home (6 recipes). Spices available at Shin-Okubo grocery stores.

Chang Fen (Cantonese Rice Noodle Rolls)

Drinking tea is super classic! Ultra-thin rice flour roll that penetrates through the other side

China

Ingredients

Zhan Mi Fen (Rice flour)Wheat starchMinced pork (or shrimp/egg)Soy sauceRock sugar

Spices

Sweetness of special soy sauce and scallion oil aroma

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Liang Pi (Cold Skin Noodles)

The magic of making noodles! Semi-transparent chilled noodles made by washing flour

China

Everyone Noodle Dish Shaanxi Specialty Ultimate Slippery Texture

Ingredients

Wheat flour (extracted starch)CucumberWheat gluten (Mian Jin)Chili oilBlack vinegar

Spices

Black vinegar tartnessChili oil heatGarlic punch

Spice level Lv.3

VegetarianVegan

Guangdong Chang Fen (Cantonese Steamed Rice Noodle Rolls)

Rice peel slips through your throat! Steamed Crepes to Support the Cantonese Morning

China

Everyone Dim Sum Snack Guangdong Cuisine Slippery Texture

Ingredients

Rice flourWheat starchTapioca starchMinced porkPeeled shrimp

Spices

Pure sweetness of rice and oyster-infused soy sauce

Liang Pi (Xi'an Cold Skin Noodles)

Space Beyond the Throat 1! "Semi-transparent mochimochi cold noodles" made by washing flour

China

Everyone Noodle Dish Cold Dish Shaanxi Cuisine Xi'an Specialty

Ingredients

Wheat flour (Starch)Mian Jin (Gluten sponge)CucumberBean sproutsBlack vinegar

Spices

Homemade chili oil and refreshing black vinegar tartness

Spice level Lv.1

VegetarianVegan

Wenzhou Giant Wonton Noodles

Giant Wonton Clear Soup Noodles with Extremely Thin Skin

Taiwan

For Women Noodles Giant Silky Texture

Ingredients

Giant ultra-thin wonton wrappersMinced porkThin Chinese noodlesRock seaweed (Zicai)Thin egg omelet

Spices

Sesame oil and Seaweed aroma

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Cold Tossed Mung Bean Flat Noodles

Like kishimen noodles! A superb sesame dressing on wide, transparent noodles made from mung beans.

Taiwan

For Health Conscious Cold Dish/Salad Diet Slippery Texture

Ingredients

Mung bean Fenpi (Wide mung bean noodles)CucumberZhima Jiang (Sesame paste)GarlicBlack vinegar

Spices

Rich roasted sesame aroma and black vinegar acidity

Vegan