Pi Dan Dou Fu (Century Egg with Tofu)
The distinctive tangy aroma turns into umami! Cool Slave Chinese Edition - Best Masterpiece
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Spices
— recipes
Asian recipes you can make at home (14 recipes). Spices available at Shin-Okubo grocery stores.
Pi Dan Shou Rou Zhou (Century Egg and Pork Congee)
Simmer until the shape of the rice disappears! Torotoro's exquisite porridge blended with umami
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Lei Jiao Pi Dan (Mashed Century Egg with Charred Chilies)
It doesn't cut neatly! Peatanut in Hunan, crushing into mud with an abrasive bowl
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Lei La Jiao Pi Dan (Hunan Smashed Chili and Century Egg)
Mash it up in a mortar and pestle! It may not look pretty, but it's a fantastic Hunan-style snack.
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Lei La Jiao Qie Zi Pi Dan (Hunan Smashed Eggplant and Century Egg)
Worst looking, best tasting! Grind eggplants and peatans
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Pi Dan Dou Fu (Century Egg and Tofu Salad)
Peter's umami envelops the tofu! Gachi Chinese classic, chilled snacks
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Century Egg Cangyingtou
Peter accelerates the flavor! Behind-the-scenes stir-fry with max richness
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Century Egg & Lean Pork Porridge
Trotoro porridge with the richness of peetan! The ultimate morning porridge loved by Taiwanese
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Century Egg with Tofu
The fusion of Peter's richness and coldness! Taiwan's unique sweet soy sauce paste is the decisive factor in the taste
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Deep-fried Century Egg
The magic of turning smells into umami! Deep-fried Peat Wrapped in Crispy Coat with Sweet and Spicy Sauce
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Milkfish Skin Soup
The ultimate in gelatin! A Tainan morning soup featuring milkfish skin and thin flesh.
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Kung Pao Century Egg
Peter's notion changes! Stir-fried crispy on the outside and spicy "Miyaho" on the inside
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Century Egg and Tofu Shirataki
Dorodoro's Peter can be turned into a source! Tofu and Shirataki Taiwanese-style Chilled Mixed Noodles
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Century Egg and Lean Pork Oatmeal Congee
Replace white rice with oatmeal! The Strongest Low-GI Diet Rice Made by the King of Taiwanese Porridge
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