Sai Pang Xie (Crab-flavor Egg White and Fish Stir-fry)
Delicious than crab!? Imaginary "crab-flavored" court cuisine made with egg whites and fish
Asian restaurants & grocery shops by area. Recipes too!
Asian recipes you can make at home (7 recipes). Spices available at Shin-Okubo grocery stores.
Delicious than crab!? Imaginary "crab-flavored" court cuisine made with egg whites and fish
Like a snowman, a cold rice cake that celebrates the spring of Beijing, which the Empress Dowager also loved
Daikon radish turns into a nest of high-class swallows! Rakuyo peony soup loved by Empress Noritenmu
Golden Drip of the Mughal Court! The finest clear broth with sheep bones and spices
A royal dish named after a prince! Exquisite stew wrapped in a melted eggplant dome
The Emperor's Favorite Eggplant Eggplant and Meat Stew
It smells of pine nuts and currants! Sweet court-style pilaf