Chao Xi Gua Pi (Stir-fried Watermelon Rind)
Don't throw away the watermelon skin! An exquisite vegetable as crispy as a winter melon
Ingredients
Spices
Asian restaurants & grocery shops by area. Recipes too!
Asian recipes you can make at home (4 recipes). Spices available at Shin-Okubo grocery stores.
Don't throw away the watermelon skin! An exquisite vegetable as crispy as a winter melon
Tomatoes are the best broth! Fine Chinese noodles of "less than 100 yen" to heal the night of Kinshaku
God save Taiwanese students before payday! Strong umami and salty "Oriental cheese" rice
A bag of 20 yen awakens to the taste of Taiwanese street food! A "second speed" Namuru-style lueway that maximizes the feeling of crispness