Shou Zhua Bing (Taiwanese Flaky Scallion Pancake)
More layers than croissants!? Crispy street bread loose by hand
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For everyone recipes
Asian recipes you can make at home (1,103 recipes). Spices available at Shin-Okubo grocery stores.
Bing Fen (Sichuan Ice Jelly)
The most powerful fire extinguisher in the hot pot! Magic Transparent Jelly Made from Plant Seeds
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Ji Dan Zai (Hong Kong Egg Waffle)
Bubble wrap (bubble wrap) shape!? King of Hong Kong Street Suites
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Kao Sheng Hao (Grilled Oysters with Garlic)
I can't see the oysters! The real smoke of the night market is "grilled oysters with grilled garlic"
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Ma La Ban (Sweet & Sour Spicy Mixed Bowl)
The soup-free version of the hot pot! Junk rice with sesame sauce and "sweet and sour black vinegar"
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Tang You Guo Zi (Sichuan Brown Sugar Glazed Glutinous Balls)
Coating brown sugar in oil! Golden Mochimochi Dumplings Stuck in a Skewer
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Sheng Ye Na Tie (Raw Coconut Milk Latte)
A magical latte that conquered all of China! Raw coconut instead of milk
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Guo Qiao Mi Xian (Crossing the Bridge Noodles)
Scorching soup that doesn't steam! Magic noodles to sink ingredients by yourself
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Di San Xian (Stir-fried Eggplant, Potato, and Pepper)
Meat is not required! Tohoku's strongest vegetable stir-fry made with "three blessings of the earth"
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Lanzhou Beef Noodles (Hand-pulled Noodle Soup)
Tens of thousands of stores across China! The Art of Beating "One Clear, Two White, Three Reds, Four Greens, Five Yellow" by Artisans in the Air
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Suan La Fen (Hot and Sour Sweet Potato Noodles)
Chin-weary resilience! Bright red spring rain soup that turns sour and spicy
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Suan Ni Bai Rou (Sliced Pork with Garlic Sauce)
Japanese cold shabu-shabu is different! Transparent pork and magical garlic sauce
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Shou Si Bao Cai (Hand-Torn Cabbage Stir-fry)
Never use a knife! Stir-fried cabbage that tears by hand and explodes in flavor
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Fu Gui Ji (Beggar's Chicken / Clay-Baked Chicken)
Smash the mud! Ultimate Steamed Chicken Wrapped in Lotus Leaf
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Ma Lai Gao (Cantonese Sponge Cake)
It is a different dimension from Japanese confectionery bread! Bubble Magic bounces when you press with your finger
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Gui Ling Gao (Herbal Turtle Jelly)
Intense bitterness is addictive! Beauty jelly made from turtle extract
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Sha Qi Ma (Sachima / Caramelized Egg Fritter)
It melts fluffily even though it's an incidence! Classic golden sweets of Chinese supermarkets
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Dragon's Beard Candy (Hand-pulled Thread Candy)
Thousands of threads will melt! The Emperor's beloved Dragonbeard
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Coconut Palm Brand Coconut Juice
Suspicious Package Identity! "Black cans" that support banquets throughout China
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Xi Gua Zhi (Fresh Watermelon Juice)
No water, no ice! A bright red pitcher that dominates Chinese summers
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Tsingtao Beer (Chinese National Beer)
Drink like water! The highest peak of "refreshing beer" that pours spicy Chinese food
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Cha Ye Dan (Tea-Boiled Eggs)
I'll definitely put it on beef noodles! Marble eggs with spices and tea leaves
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Jiang Niu Rou (Spiced Braised Beef Shank)
Umakoroku's signboard side menu! Spiced beef snails
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Liang Ban Tu Dou Si (Cold Shredded Potato Salad)
Eat potatoes raw!? A magically crispy cold dish
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