Mutton Kolhapuri
Spiciness of the strongest class in India! Maharashtra's Spicy Meat Curry with Red Chili Springs on Fire
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Spices
— recipes
Asian recipes you can make at home (55 recipes). Spices available at Shin-Okubo grocery stores.
Thalipeeth
Concentrate the flavor of the grain! Scented Maharashtra Breakfast Bread
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Kothimbir Vadi
Fried snacks with a crispy, mochi texture that is irresistible
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Kheema Pav
Make your morning in Mumbai hot! Spicy, gravy-filled keema burger
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Amti
An exquisite balance of sweet, sour and spicy flavors! Daily Miso Soup in Maharashtra
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Dal Dhokli
Indian version of Suiton! Mochimochi wheat pasta stewed in sweet and sour bean soup
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Batata Nu Shaak
Sweetness and sourness wrap the potatoes! Gujarati Bento Staple Side Dishes
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Solkadhi
Beautiful pink magic drink! Conkan Coast Soup to Soothe Spices
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Goan Pork Sorpotel
The protagonist of the festive table! A rich Portuguese stew with a concentrated pork flavor
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Bharli Mirchi
The sweet temptation of whole peppers! Maharashtra side dish stuffed with peanuts and coconut paste
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Goan Fish Recheado
A bright red paste lurks in the belly of the fish! Ultimate Grilled Fish by the Sea in Goa
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Thecha
Rustic and the strongest stimulus! Maharashtra Table Fire
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Sev Usal
Crisp and Trotoro junk intersection! Gujarati Youth Loved Bean Curry
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Gujarati Dal
Sweet! Sour! Salty! Trinity Gujarati Magic Soup
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Maharashtrian Mutton Sukka
Spices cling to lamb! Concentrated Coconut Mutton with Zero Moisture
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Koshimbir
Crunchy and crispy oasis! Peanut Hidden Yogurt Salad
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Gujarati Thali
Sweet and sour flavors flourish! The Ultimate Veggie Set Meal in Colorful Gujarat
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Methi Muthia
Herb and Bean Flour Holo Bitter Healthy Snack
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Handvo
It's crispy on the outside and soft on the inside! Nutritious Indian Sweet Pound Cake
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Sev Tameta Nu Shaak
A magical curry that can be made in 5 minutes! A junk encounter of tomato sourness and crispy fried noodles
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Khakhra
Thin and fragrant like paper! Unstoppable Wholemeal Roast Snacks
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Fafda
The ultimate in crispy texture! Ajawan scented Gujarati yellow ribbon
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Masale Bhat
The scent of Godamasara is in the rice grains! Spicy cooked rice to celebrate the festivities
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Pandhra Rassa
Pepper fangs lurking in pure white soup! The finest mutton bouillon that melts out the umami of bone marrow
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Spices