Panch Phoron (Bengali Five-Spice)
I can smell it when I bite! Whole spices unique to Bengal
Spice Bangladesh
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 66 件
Kalonji (Nigella Seeds)
Bread and curry! Black seeds with onion-like aroma
Spice Bangladesh
Chaat Masala
This is the taste of a street food stall! Black Rock Salt and Mango Junk Powder
Spice Bangladesh
Shahi Jeera (Black Cumin)
Make Biryani "Taste of Court"! Slim black high-grade cumin
Spice Bangladesh
Kala Bhuna Masala
Dye the flesh black! Chittagong Secret Spice
Spice Bangladesh
Shan Bombay Biryani Masala
Absolute Ace of Islamic Yokocho! Authentic Biryani Veggie with Plum
Condiment Pakistan
Shan Sindhi Biryani Masala
Potatoes and yogurt are key! Taste of Sour and Spicy Pakistan
Condiment Pakistan
Shan Chicken Tikka Masala
It's invincible if you just pickle it and bake it! Magic powder to suppress the barbecue
Condiment Pakistan
Shan Haleem Masala
The meat and beans blend perfectly! Pakistan's Ultimate Dorodoro Curry
Condiment Pakistan
Shan Karahi Masala
Not a drop of water! Spicy Stir Fry Tomato and Meat Anhydrous
Condiment Pakistan
MDH Chunky Chat Masala
Indian Edition Magic Powder! A "sour sour" spice to spice up anything
Condiment India
Yellow Moong Dal
The fastest and sweetest! Yellow Bean Identity
Ingredient India / Nepal
Masoor Dal (Red Lentils)
Around the World! Orange lentils ready to simmer and bowl
Ingredient India / Nepal
Kala Chana (Black Chickpeas)
The more you bite, the better! Black chickpeas habituated to skin astringency
Ingredient India
Rajma (Red Kidney Beans)
Mother's Taste of North India! Melting texture red beans
Ingredient North India
Lobia (Black-eyed Peas)
A cute pattern like a panda! Convenient beans ready to simmer
Ingredient India
Everest Kitchen King Masala
Buy this if you get lost! The "King of the Kitchen" who tastes all the dishes
Condiment India
Panch Phoron (Five Spices)
5 Seeds of Woven Magic! A curry-scented mix of spices
Condiment Nepal
Buffalo Meat (Buff)
The protagonist of Nepalese meat dishes! "Buffs" through Hindu rules
Ingredient Nepal
Rayo ko Saag (Mustard Greens)
Tingling and spicy! Nepalese Spinach, a must-have for Dalbert
Ingredient Nepal
Iskus (Chayote)
Gently accept any spice! Nepalese family's all-purpose "green melon"
Ingredient Nepal
Masoor Dal (Red Lentils)
Torotoro soup in 15 minutes! The most familiar "red bean" of Nepalese families
Ingredient Nepal
Mung Dal (Split Mung Beans)
Ayurvedic Elixir! Yellow healing beans that are gentle on the stomach and intestines
Ingredient Nepal
Rahar Dal (Pigeon Peas / Toor Dal)
Gives Curry a deep richness! A slightly richer "yellow bean"
Ingredient Nepal