Shark Fin (Yu Chi)
Turn soup into gold! The Absolute King of the Four Great Seafoods of China
Asian restaurants & grocery shops by area. Recipes too!
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 42 件
Turn soup into gold! The Absolute King of the Four Great Seafoods of China
Queen Yang also loved the gems she ate! The Ultimate Beautiful Skin Soup Made on the Cliffs
Amino acid crystals! The miracle of "sugar heart" where the center becomes jelly
Black collagen diamonds! A sea supplement that produces a superb purple texture
Jelly-like whites and rich yolks! Absolute Ace of Chinese Appetizers
Golden umami powder! The finest extracts of shrimp intertwined with noodles and soup
Pull-pull's best desserts! Eating essence of frogs living in the snowy mountains
A rich amber-colored dashi! Dried mussels essential for Cantonese soup
Next to shark fin is a lump of collagen! Soluble Shark Lips
Seahorses in the soup!? A sea herb that explodes a man's stamina
Seahorse's Best Friend! Elongated Dragon's Medicated Soup
The ultimate purple texture! Deer collagen presented to the Emperor
Looks like a hurdle max! Dashi from Abalone "Beach Worms"
Transparent Sea Fairy! "Small silver fish" that adds seafood flavor to omelette
Dried Cantonese Duck that produces bright red soup, a best friend of pork
Thousands of yen per gram!? Living Gold in the Tibetan Plateau
Rich golden cheese! Sea Jewels to captivate drinkers
I can't talk about Chinese soup without it! Explosive umami "Red Gem"
King Dashi is as good as an abalone! Amber Shell in Cantonese Soup
Luxury mushrooms lined with truffles! King of Fragrance with a Beehive Pattern
It's not just Italian food! Yunnan Province boasts "supreme meat-like mushrooms"
The cloak of Sponges! Princess Yang is also jealous of "eating 100% purity collagen"
It has a different dimensional elasticity than raw meat! "Achilles tendon of amber" sucks the flavor to the extreme
The surface is rough, the inside is purple! Shark skin, a byproduct of shark fins