Muoi Tieu Chanh (Lime Salt & Pepper)
Unleash the flavor of seafood to the fullest! Magic Salt
Condiment Vietnam
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 26 件
Muoi Ot Xanh (Green Chili Salt Sauce)
Charming green sauce with fresh spiciness exclusively for seafood
Condiment Vietnam
Changja (Spicy Salted Pollock Tripe)
The texture is unbearable! Cod's Stomach Spicy Salty
Ingredient Korea
Ojingeojeot (Spicy Salted Squid)
It's sweet and easy to eat! Korea's national squid salty
Ingredient Korea
Myeongnanjeot (Salted Pollock Roe)
The roots of Japanese Spicy Pollack Roe! Sesame oil-scented salted cod
Ingredient Korea
Nakjijeot (Spicy Salted Octopus)
It tastes good enough to chew! Salty Octopus with Prepuri Texture
Ingredient Korea
Saeujeot (Salted Fermented Shrimp)
The ultimate umami seasoning! The Ruler Behind Kimchi and Pork Dishes
Condiment Korea
Bire Nun (Black Salt / Kala Namak)
The scent of sulfur stimulates your appetite! Magic Salt of Himalayan “Boiled Egg Flavor”
Condiment Nepal
Light Soy Sauce (Sheng Chou)
The absolute base of the Chinese dining table! Basic soy sauce with a salty flavor
Condiment China
White Fermented Tofu (Bai Fu Ru)
Stir-fried greens for a professional taste! Salty and savory white cheese tofu
Condiment China
Rice Wine Brine (Zao Lu)
All you have to do is pickle the ingredients! Shanghai's "Magic Salt Water" where the aroma of Shaoxing Liquor can be played
Condiment China
Fermented Chive Flower Paste (Jiucai Hua Jiang)
Intense saltiness and the smell of leeks! An absolutely indispensable "green potion" for Beijing's lamb hot pot
Condiment China
Spicy Chili Dip Powder (Lajiao Mian / Gan Die)
No matter what you put on it, it's odorless! China's Strongest BBQ "Magic Red Powder"
Condiment China
Sand Ginger Powder (Sha Jiang Fen)
Three-star restaurant in Guangdong in one go! A magical flour that transforms chicken to perfection
Spice China
Salted Duck Egg (Xian Ya Dan)
The orange oil is gorgeous! Salted eggs to support Chinese breakfast and moon cakes
Ingredient China
Roasted Sea Duck Egg (Kao Hai Ya Dan)
Oil spews from the yolk! Grilled Salt Eggs on Sale Online
Ingredient China
Salted Chicken Egg (Xian Ji Dan)
Salted eggs that are lighter than ducks and are familiar to Japanese families
Ingredient China
Salted Dried Jellyfish Skin (Hai Zhe Pi)
The absolute king of Chinese appetizers! Infinite "Kolikori" texture
Ingredient China
Chopped Salted Chili (Duo Jiao)
The soul of Hunan cuisine! Freshly fermented chili peppers dyed in bright red steamed fish
Condiment China
Mustard Root / Rutabaga style (Jie Cai Ge Da)
Relatives of Zasai!? The "Root of the Rug" that becomes the identity of the black pickle
Ingredient China
Black Salt / Kala Namak
Salt that smells like hot springs!? A Himalayan magic stone that explodes the flavor of boiled eggs
Condiment India
Mor Milagai (Curd Chilies)
White chili marinated in yogurt! Intense accents of South Indian set meals
Ingredient India
Rock Salt (Sendha Namak)
Sacred salt allowed on fasting day! A mellow pink crystal full of minerals
Condiment India
Salt (Namak)
Key to unlocking Spice's potential! White crystals that determine the taste of Indian cuisine
Condiment India