スパイス＆アジア食材辞典

Korean Seaweed (Gim)

The Golden Ratio of Sesame Oil and Salt! Parisian national side dish

---

Ingredient Korea

EveryoneDried SeafoodClassic SouvenirNutty

Recipes that use this ingredient or spice

Jumeokbap (Korean Rice Balls)Mayak Gimbap (Mini Seaweed Rolls)Gimbap (Korean Seaweed Rice Roll)

Geotjeori (Fresh Unfermented Kimchi)

The crispiness of the salad feeling! Freshly pickled kimchi

---

Ingredient Korea

EveryoneBanchanFresh KimchiCrispy Texture

Baechu Kimchi (Napa Cabbage Kimchi)

Heart of the Korean Dining Table! Fermented Chinese cabbage with umami and sour taste

---

Ingredient Korea

EveryoneFermented FoodEssential BanchanFermentation Magic

Zhenjiang Black Vinegar

It won't start without this! Fragrant aroma and rich Chinese black vinegar

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarBlack Vinegar

Recipes that use this ingredient or spice

Liang Ban Mu Er (Black Wood Ear Mushroom Salad)Suan La Tang (Authentic Hot and Sour Soup)Tang Cu Pai Gu (Sweet and Sour Spare Ribs)Cu Liu Bai Cai (Vinegar Glazed Cabbage)Xi Hu Cu Yu (West Lake Vinegar Fish)Tang Cu Xiao Pai (Shanghai Sweet and Sour Spare Ribs)

Dark Soy Sauce (Lao Chou)

The food sparkles black! Gachi Chinese "Teri and Coloring" Magic

---

Condiment China

EveryoneCondimentBasic SeasoningSoy SauceGuangdong Province

Recipes that use this ingredient or spice

Cong You Ban Mian (Scallion Oil Noodles)Luwei (Chinese Spiced Master Stock Braise)Chao Gan Er (Beijing Liver and Intestine Stew)Hong Shao Rou (Red Braised Pork Belly)Shanghai Chao Mian (Shanghai Soy Sauce Fried Noodles)Gan Chao Niu He (Beef Chow Fun)

Light Soy Sauce (Sheng Chou)

The absolute base of the Chinese dining table! Basic soy sauce with a salty flavor

---

Condiment China

EveryoneCondimentBasic SeasoningSoy SauceGuangdong Province

Recipes that use this ingredient or spice

Zhu You Ban Fan (Lard and Soy Sauce Rice)Shanghai Chao Mian (Shanghai Soy Sauce Fried Noodles)Gan Chao Niu He (Beef Chow Fun)Jiang You Chao Fan (Dark Soy Sauce Fried Rice)Teng Jiao Ji (Chicken with Green Peppercorns)Sand Ginger Chicken (Sha Jiang Ji)

Sweet Bean Sauce (Tianmianjiang)

That taste of Peking Duck! Rich "sweet miso" fermented with wheat

---

Condiment China

EveryoneCondimentSweet SeasoningMisoBeijing Cuisine

Recipes that use this ingredient or spice

Kao An Chun Dan (Grilled Quail Egg Skewers)Jian Bing Guo Zi (Chinese Crepe)Shou Zhua Bing (Flaky Scallion Pancake)Jiang Da Gu (Braised Pork Spine)Jing Jiang Rou Si (Shredded Pork in Sweet Bean Sauce)Hui Guo Rou (Authentic Twice-Cooked Pork)

Sesame Paste (Zhi Ma Jiang)

The true identity of Tanden noodle soup! Rich Sesame Roasted to the Extreme

---

Condiment China

EveryoneCondimentSesame PasteDandan NoodlesHot Pot Dip

Recipes that use this ingredient or spice

Liang Pi (Cold Skin Noodles)Ma Jiang Mian (Sesame Paste Noodles)Tang Yuan (Glutinous Rice Balls)Dongbei Da La Pi (Northeast Wide Glass Noodle Salad)Ma Jiang Liang Mian (Sesame Cold Noodles)Bang Bang Ji (Sichuan Shredded Chicken in Chili Sauce)

Oyster Sauce (Hao You)

The flavor of oysters is condensed! A magical Chinese sauce for a professional taste in one drop

---

Condiment China

EveryoneCondimentUmami SeasoningGuangdong CuisineOyster

Recipes that use this ingredient or spice

Shi Jin Hui Fan (Mixed Gravy over Rice)Chao Ba Bao (Authentic Eight Treasure Stir-fry)Guo Ba (Sizzling Seafood Rice Crusts)Hong Shao Pai Chi (Braised Whole Shark Fin)Steamed Scallops with Garlic and Glass NoodlesQing Chao Sheng Cai (Stir-fried Lettuce)

Chinese Cooking Wine (Liao Jiu)

Eliminate the smell of meat and fish! "Magic sake" to make the base of Chinese food aroma

---

Condiment China

EveryoneCondimentCooking WineShaoxing Wine BaseDeodorizer

Chicken Bouillon Powder (Ji Jing)

Behind the scenes of Chinese cuisine! "Golden umami powder" that decides the taste by itself

---

Condiment China

EveryoneCondimentUmami SeasoningSoup BaseChicken Bone

Recipes that use this ingredient or spice

Suan Rong Kong Xin Cai (Garlic Water Spinach)Qing Jiao Rou Si (Pepper and Pork Shreds Stir-fry)Qing Chao Sheng Cai (Stir-fried Lettuce)Suan Rong Xi Lan Hua (Garlic Broccoli Stir-fry)Suan Rong Kong Xin Cai (Garlic Stir-fried Water Spinach)Stir-fried Pea Shoots (Qing Chao Dou Miao)

Shanxi Aged Vinegar

Intense acidity with guts! China's best black vinegar

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarBlack Vinegar

Recipes that use this ingredient or spice

Guo You Rou (Shanxi Flash-Fried Pork with Black Vinegar)Tang Cu Xiao Pai (Shanghai Sweet and Sour Spare Ribs)Lao Cu Hua Sheng (Peanuts in Aged Black Vinegar)

Baoning Vinegar

The fragrance of Chinese herbs! "Drinking vinegar" is indispensable for Sichuan cuisine

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarBlack Vinegar

Yongchun Aged Vinegar

Hidden taste of Fujian! Mellow umami vinegar glowing reddish-brown

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarBlack Vinegar

White Vinegar (Bai Cu)

Don't stain the color of the food! Transparent enhancement that only adds acidity

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarWhite Vinegar

Recipes that use this ingredient or spice

Pao Jiao Feng Zhua (Pickled Chicken Feet)Siu Yuk (Crispy Roast Pork Belly)Cu Liu Lu Dou Ya (Vinegar Stir-fried Bean Sprouts)Liang Ban Tu Dou Si (Cold Shredded Potato Salad)Guo Bao Rou (Northeast Crispy Sweet and Sour Pork)Cui Pi Shao Rou (Cantonese Crispy Roast Pork Belly)

Rice Vinegar (Mi Cu)

The Golden Ratio of Sweetness and Sourness! Mild vinegar perfect for cold dishes

---

Condiment China

EveryoneCondimentBasic SeasoningVinegarRice Vinegar

Recipes that use this ingredient or spice

La Ba Suan (Emerald Green Pickled Garlic)Guo Bao Rou (Northeast Crispy Sweet and Sour Pork)

Premium Light Soy Sauce (Wei Ji Xian)

Top star in the soy sauce world! Amino Acid Explosion "Special Soy Sauce"

---

Condiment China

EveryoneCondimentBasic SeasoningSoy SauceLight Soy

Seasoned Soy Sauce for Seafood (Zheng Yu Chi You)

Magical Seafood Sauce! Sweet and rich soy sauce exclusively for steamed fish

---

Condiment China

EveryoneCondimentSoy SauceFor SeafoodGuangdong Cuisine

Recipes that use this ingredient or spice

Steamed Wuchang Bream

Mushroom Dark Soy Sauce (Cao Gu Lao Chou)

The strongest shine and umami! Superior Tamari Soy Sauce with Oyster Mushroom Dashi

---

Condiment China

EveryoneCondimentBasic SeasoningSoy SauceDark Soy

Rice Wine Brine (Zao Lu)

All you have to do is pickle the ingredients! Shanghai's "Magic Salt Water" where the aroma of Shaoxing Liquor can be played

---

Condiment China

EveryoneCondimentMarinadeJiangnan CuisineSake Lees

Hoisin Sauce (Hai Xian Jiang)

No seafood!? The most famous Chinese barbecue sauce abroad

---

Condiment China

EveryoneCondimentSauceGuangdong CuisineSweet

Recipes that use this ingredient or spice

Mi Zhi Cha Siu (Cantonese Honey-Glazed Roast Pork)Mi Zhi Cha Shao (Cantonese Honey Roast Pork)Kao Ru Zhu (Cantonese Roast Suckling Pig)

Chu Hou Paste (Zhu Hou Jiang)

It is absolutely indispensable for stewing Cantonese potatoes! Magic Miso Sublimates Beef Belly

---

Condiment China

EveryoneCondimentFor BraisingMisoGuangdong Cuisine

Recipes that use this ingredient or spice

Luo Bo Niu Nan (Cantonese Beef Brisket and Radish Stew)

Lao Gan Ma Black Bean Chili Sauce

This is the original rah oil to eat! The strongest all-purpose seasoning that explodes with the richness of black beans

---

Condiment China

EveryoneCondimentChili CrispLao Gan MaDouchi

Recipes that use this ingredient or spice

Lazy Soupless Malatang

Lao Gan Ma Spicy Chili Crisp

Texture Oni! Crispy Spicy Oil with Crispy Onions and Chili Peppers

---

Condiment China

EveryoneCondimentChili CrispLao Gan MaCrispy

Recipes that use this ingredient or spice

Lazy Soupless Malatang