Bun (Rice Vermicelli)
It's been eaten by the Pho! Authentic Vietnamese staple noodles
Ingredient Vietnam
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 7 件
Pho (Flat Rice Noodles)
Smooth kishimen-shaped rice noodles suck up the flavor of the soup
Ingredient Vietnam
Bot Gao (Rice Flour)
Instead of Vietnamese flour. A pure white powder that serves as the base for any dish
Ingredient Vietnam
Chapssal (Glutinous Rice Flour)
A glue that promotes the fermentation of kimchi! Hidden glue in Korean food
Condiment Korea
Khao Khua (Toasted Rice Powder)
The secret of the aroma of rap! Soul of Isan cuisine roasted and crushed raw rice
Condiment Thailand
Rice Noodles (Mi Fen)
North of wheat culture, south of rice culture! Pure white rice noodles, a staple food in southern China
Ingredient China
Rice Flour (Chawal Ka Atta)
Fried Secret Dust! Gluten-free ingredients to support South Indian staples
Ingredient India