Oyster Sauce (Hao You)
The flavor of oysters is condensed! A magical Chinese sauce for a professional taste in one drop
Condiment China
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 30 件
Seasoned Soy Sauce for Seafood (Zheng Yu Chi You)
Magical Seafood Sauce! Sweet and rich soy sauce exclusively for steamed fish
Condiment China
Hoisin Sauce (Hai Xian Jiang)
No seafood!? The most famous Chinese barbecue sauce abroad
Condiment China
Chu Hou Paste (Zhu Hou Jiang)
It is absolutely indispensable for stewing Cantonese potatoes! Magic Miso Sublimates Beef Belly
Condiment China
Shacha Sauce (Chinese Satay Sauce)
Reverse import from Southeast Asia! "Chinese Satay Sauce" where the taste of dried shrimp and fish explodes
Condiment China
XO Sauce (Premium Seafood Paste)
The king of Chinese sauces named after the brandy! Luxury Scallop and Shrimp Paste
Condiment China
Shrimp Paste (Xia Jiang)
Odor! But it's delicious! Cantonese "salty paste" with grated shrimp
Condiment China
Dried Tangerine Peel (Chen Pi)
The more years passed, the more luxurious they became! "Magic refreshing spice" that melts orange peel
Spice China
Five-Finger Fig Root (Wu Zhi Mao Tao)
Why does it smell like coconut when the meat is stewed!? Cantonese Soup's Strongest Secrets
Spice China
Sand Ginger Powder (Sha Jiang Fen)
Three-star restaurant in Guangdong in one go! A magical flour that transforms chicken to perfection
Spice China
Ladybell Root (Sha Shen)
Moisturize your throat and lungs! Tama Bamboo's Eternal Partner "White Root"
Ingredient China
Dried Cuttlefish (Mo Yu Gan)
The soup glows golden! Marunoshi Squid, the strongest seafood dashi served with meat
Ingredient China
Wife Cake (Lao Po Bing)
The ultimate pie made by your wife!? Cantonese confectionery with crispy dough and mochimochi bean paste
Ingredient China
Snow Peas (He Lan Dou)
Green gems sparkling with food! Dutch beans are indispensable for stir-frying seafood
Ingredient China
Dried Shrimp Roe (Xia Zi)
Golden umami powder! The finest extracts of shrimp intertwined with noodles and soup
Ingredient China
Dried Mussel (Dan Cai)
A rich amber-colored dashi! Dried mussels essential for Cantonese soup
Ingredient China
Dried Octopus (Zhang Yu Gan)
Dried Cantonese Duck that produces bright red soup, a best friend of pork
Ingredient China
Dried Conch Slices (Xiang Luo Pian)
King Dashi is as good as an abalone! Amber Shell in Cantonese Soup
Ingredient China
Dried Tokay Gecko (Ge Jie)
Dried alien food!? "Respiratory-saving lizards" hidden in Cantonese soup
Ingredient China
Chinese Sausage (La Chang / Lap Cheong)
The sweet temptation of sake and rose meat! Ruby sausage in a pot of rice
Ingredient China
Dried Flounder / Sole (Da Di Yu Gan)
The soul of Hong Kong wonton noodles! Grilled "Golden Fish Dashi"
Ingredient China
Large Dried Shrimp (Xia Gan)
The more you chew, the more the flavor explodes! Giant dried shrimp that can also be used as a snack
Ingredient China
Candied Jujube / Honey Date (Mi Zao)
Sugar is unnecessary! "Magical Nectar" that accepts the sweetness of Cantonese soup in one hand
Ingredient China
Millettia Speciosa Root (Niu Da Li)
Get the monstrous power like a cow!? Uncle Guangdong's Energy Soup Tree
Ingredient China