Myeolchi Bokkeum (Stir-fried Anchovies)
Crispy and sweet! The strongest side dish that fills the gaps in your lunchbox
Ingredient Korea
Asian restaurants & grocery shops by area. Recipes too!
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 4 件
Crispy and sweet! The strongest side dish that fills the gaps in your lunchbox
King of Korean Dashi! A small silver-colored fish that is boiled after the internal organs are taken out
Transparent Sea Fairy! "Small silver fish" that adds seafood flavor to omelette
Also for baby food! Reddish-brown super gluten-free flour beloved in South India