Dal (Lentils)
Bangladeshi flesh and blood, red, green and yellow beans every day
Ingredient Bangladesh
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 7 件
Huangjiu (Chinese Yellow Wine)
One of the oldest brews in the world! Yellow liquor rich in amino acids
Ingredient China
Baijiu (Chinese Distilled Liquor)
Alcohol content exceeds 50 degrees! The “transparent flame” that dominates Chinese banquets
Ingredient China
Laojiu (Aged Chinese Yellow Wine)
Time makes delicious! "Old sake" slept for years
Ingredient China
Fruit Wine (Guojiu)
The sweetness and sourness of the fruit exploded! Sweet liquor that is very popular with women
Ingredient China
Hua Diao Jiu (Carved Crock Shaoxing Wine)
The contents are the finest Shaoxing sake! A gift with a beautiful "sculpture of flowers"
Ingredient China
Century Egg (Pi Dan)
Jelly-like whites and rich yolks! Absolute Ace of Chinese Appetizers
Ingredient China