Wang Zhi He Dou Fu Ru (Fermented Tofu)
Chinese Blue Cheese! Porridge's Strongest Companion
Condiment China
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 11 件
Fermented Tofu (Fu Ru)
Oriental blue cheese!? An intense umami block of tofu fermented with salt and sake
Condiment China
Red Fermented Tofu (Hong Fu Ru / Nan Ru)
The magic of pork bowls! "Red koji" fermented tofu dyed red meat
Condiment China
White Fermented Tofu (Bai Fu Ru)
Stir-fried greens for a professional taste! Salty and savory white cheese tofu
Condiment China
Rose Fermented Tofu (Mei Gui Fu Ru)
Rose petals are flying! Beijing specialty "sweet and noble" fermented tofu
Condiment China
Stinky Fermented Tofu (Chou Dou Fu Ru)
Too stinky to open the bottle!? Blue-black poisoned tofu, a specialty of Beijing
Condiment China
Haidilao Original Hot Pot Dipping Sauce
It envelops the spiciness of the hot pot! Completed Golden Ratio Sesame Dressing
Condiment China
Fermented Tofu (Fu Ru)
Chinese cheese!? Magic fermented tofu that makes porridge infinite
Condiment China
Fermented Bean Curd
Oriental blue cheese!? The amazing richness and flavor of fermented tofu
Condiment Taiwan
Fermented Bean Curd Sauce
Convert the smell of mutton to umami! Absolute Dressing of Taiwan's Winter Tradition "Mutton Stove"
Condiment Taiwan
Spicy Fermented Bean Curd
The red devil who can't stop white porridge! Spicy fermented tofu soaked in chili pepper and sesame oil
Condiment Taiwan