Jujube (Hong Zao / Red Date)
You don't know how old you are with 3 capsules a day!? Red jewelry for hotpot or dessert
Asian restaurants & grocery shops by area. Recipes too!
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 108 件
You don't know how old you are with 3 capsules a day!? Red jewelry for hotpot or dessert
Hokuhoku like a chestnut! Pearls in the Mud is an indispensable part of Cantonese sweet soup
Scratchy, Hokuhoku: Eating Flowers to Protect Your Throat from Autumn Dryness
Why does it smell like coconut when the meat is stewed!? Cantonese Soup's Strongest Secrets
Sweeten the soup! Dried yam, which is also a Chinese herbal medicine
Saviors of the Dry Season! Yellow roots that give the soup a fruity sweetness
Absolute Standard of Chinese Spring Rain! Heat-resistant green bean yarn that does not break down
Stronger than green beans! Pea yarn, a favorite of fine dining restaurants
Intense Amino Acid Dashi! A slender "umami mushroom" that grows on a tea tree
The queen of mushrooms in a dress! A sponge to swallow whole soup
The head of a monkey!? "Four phantom daimyo dishes" that crumble like chicken
The smell of garlic explodes! Magical Chinese cabbage pickle that radically changes the taste of the soup
An overwhelming clump of amino acids! "Sea Dashi" improves the flavor of food
Calcium that eats every shell! Thin Cherry Shrimp Floating in Chinese Soup
Dye the soup golden! Orange Medicinal Mushroom, relative of Cordyceps sinensis
Wonton Soup's Strongest Companion! "Disc seaweed" that can be scented with the scent of an iso
Keep the moisture out of your body! Mochimochi texture "grain of beautiful skin"
Add a natural tantrum to your soup! Fruit of the "Oni Bus" floating in the water
Keep the moisture out of your body! Magic Mushroom, white and square
Moisturize your throat and lungs! Tama Bamboo's Eternal Partner "White Root"
Isn't that a snack!? A magical fruit that transforms meat soup into the ultimate sweetness
Eat flowers!? Guangdong's "Overlord's Flower" Turns Pork Bone Soup into a Trot
The soup glows golden! Marunoshi Squid, the strongest seafood dashi served with meat
The umami of sea milk is concentrated! Dried Oysters for the Cantonese New Year