Chonggak Kimchi (Ponytail Radish Kimchi)
Gnocchi with small radish pickled all over the leaves
Ingredient Korea
スパイス＆アジア食材辞典
食材・調味料・スパイス・調理器具の特徴・使い方を探せる辞典
掲載件数: 10 件
Pa Kimchi (Green Onion Kimchi)
Samgyopsal's Strongest Friend! Kimchi marinated in whole spring onions
Ingredient Korea
Gat Kimchi (Mustard Leaf Kimchi)
The pungency and the spiciness of getting out of my nose! Jeolla Road's Maniacal Specialty Kimchi
Ingredient Korea
Oi Sobagi (Stuffed Cucumber Kimchi)
Cucumber Kimchi Crispy & Refreshing Summer Table
Ingredient Korea
Mugeunji (Aged Kimchi)
Extreme sourness! Cooking kimchi aged over 1 year
Ingredient Korea
Kimchi Refrigerator
A second refrigerator in a Korean home!? Magic box to control fermentation
Utensil Korea
Chapssal (Glutinous Rice Flour)
A glue that promotes the fermentation of kimchi! Hidden glue in Korean food
Condiment Korea
Banchantong (Stainless Steel Container)
I can't see the red color! A silver tupper occupying a Korean refrigerator
Utensil Korea
Geotjeori (Fresh Unfermented Kimchi)
The crispiness of the salad feeling! Freshly pickled kimchi
Ingredient Korea
Baechu Kimchi (Napa Cabbage Kimchi)
Heart of the Korean Dining Table! Fermented Chinese cabbage with umami and sour taste
Ingredient Korea