Yangnyeom Tong (Condiment Container)
Korean Kitchen Cockpit! Consolidated case with multiple saucers lined up
Description
A connected set of 4-6 transparent plastic boxes with tiny spoons. The cockpit of a Korean kitchen, holding constantly used powders like chili, sesame, salt.
Classification: Homes, Storage Container, Condiment Box, Cockpit
Shops selling Yangnyeom Tong (Condiment Container)
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On this site you can check dictionary details and, later, places to buy or eat related items.
The How to use section below is a general reference, not instructions from the listed shops.
How to use
Ingredients
- Plastic
- Acrylic
Instructions
- Flick the lid open one-handed while cooking. Use the tiny spoons to rapidly mix powders like magic to create marinades.
Learn more Substitutes, pairings, tips
Key spices
None
Substitutes at Japanese supermarkets
Japanese spice racks, Condiment pots
Pairing
All Korean cooking
Trivia
[Difference] Japanese kitchens often just have Salt/Sugar pots. Korean cooking demands coarse/fine chili, Dashida, etc., necessitating multi-chambered cockpits.
Eating tips & etiquette
[Unique Culture] Watching a Korean mother intuitively scoop and mix powders from this container without a recipe is watching pure artisan craftsmanship.
Allergen
None