Jiao Yan Pai Gu (Salt and Pepper Spareribs)
Crispy Pleasure! Crispy Clothes and "Sansho Salt" Steal Beer
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中国・万人向け recipes
Asian recipes you can make at home (533 recipes). Spices available at Shin-Okubo grocery stores.
Guo Ta Dou Fu (Shandong Pan-fried Tofu in Broth)
Tofu dressed in gold! A masterpiece of Shandong cuisine sucking up soup
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Hainanese Chicken Rice
The rice sucks up the flavor of the chicken! Exquisite chicken rice from Hainan Island
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San Xian Dou Pi (Wuhan Three-Delicacy Tofu Skin)
Splash on the outside, splash on the inside! Wuhan Morning Grilled Square Okowa
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Hakka Niang Dou Fu (Hakka Stuffed Tofu)
Meat in tofu! The heartwarming soul food of the Hakka people
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Pai Gu Ou Tang (Hubei Pork Rib and Lotus Root Soup)
Rencon pulls the strings!? Whitish soup with holo holo pork and lotus
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Liu Sha Bao (Salted Egg Yolk Custard Bun)
Crack it and the golden magma will overflow! Sweet and Sour Hong Kong Custard Man
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Singapore Noodles (Hong Kong Style Curry Rice Noodles)
It doesn't exist in Singapore!? Exquisite curry beef from Hong Kong Cafe
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Goubuli Baozi (Tianjin Steamed Buns)
Dogs are delicious!? Legendary Tianjin Meat Nuts with Artistic Ferns
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Pearl Meatballs (Hubei Sticky Rice Meatballs)
Shine like a pearl! Fluffy steamed dumplings spread with glutinous rice
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Qing Tuan (Sweet Green Rice Balls)
Shine like jade! Yomogi-mochi Announces Spring in Gangnam Region
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Pi Jiu Ya (Beer Braised Duck)
I don't use water! Magic stew where beer turns duck meat into holo holo holo
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Hakka Stir-fry (Pork and Squid Stir-fry)
The synergy between the umami of squid and pork! The Hakka Nation's Strongest Treats
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Hong Tang Ci Ba (Sichuan Brown Sugar Fried Mochi)
An oasis of hot pot! Exquisite black honey fried rice cake with crisp on the outside and deep-fried rice cake on the inside
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Fuzhou Fish Balls (Pork-Stuffed Fish Balls)
Meat juice pops out of the fish dumplings!? Fujian Province boasts "meat in meat"
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Fried Indian Lettuce with Dace and Black Beans
The strongest use of "canned food" in China! The crunchiness of barley vegetables is unbearable
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Zhong Shui Jiao (Chengdu Sweet and Spicy Dumplings)
Sweet soy sauce and rah oil are a miracle fusion! Chengdu's famous "sweet and spicy dumplings without juice"
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Baby Napa Cabbage in Superior Broth
Just Chinese cabbage for fine cuisine! The magic of Jinhua ham and chicken "finest soup"
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Lao Cu Hua Sheng (Peanuts in Aged Black Vinegar)
Cali, jiuwa! The best peanuts in Chinese izakaya "for now"
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Taiwanese Beef Noodle Soup
Taiwanese soul food! Octagonal aromatic holo holo beef schnee soup noodles
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Ham Sui Gok (Fried Glutinous Rice Dumpling)
It's crispy on the outside and chewy on the inside! Fried mochi dumplings indispensable for drinking tea
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Di Guo Ji (Iron Pot Chicken with Dough Drops)
The bread pasted on the skin of the pot is exquisite! The strongest combination of meat and staple foods originated in rural areas
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Ba-wan (Taiwanese Giant Meatball)
Chihiro and Chihiro are hiding!? Mysterious Purple Meat Dumpling at Taiwan Night Market
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Stir-fried Pea Shoots (Qing Chao Dou Miao)
Simple is the best! The finest garlic stir-frying of luxury vegetables "bean seedlings"
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