Zha Nian Gao (Fried Rice Cake Skewers)
Squeaky on the outside, Bjørn on the inside! Deep-fried Mochi Skewers with Sweet and Spicy Sauce
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中国・モチモチ recipes
Asian recipes you can make at home (18 recipes). Spices available at Shin-Okubo grocery stores.
Suan La Fen (Hot and Sour Sweet Potato Noodles)
It's sour, but I can't stop! Extreme Sweet Potato Spring Rain Noodles with Soup
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Liang Pi (Cold Skin Noodles)
Chilled Chinese noodles with black vinegar and ray oil
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Shui Jiao (Boiled Dumplings)
Gachi Chinese dumplings don't bake! Extremely thick soup dumplings with skin
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Dao Xiao Mian (Knife-cut Noodles)
Flying noodles! Extremely thick and uneven motif texture
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Nuo Mi Shao Mai (Sticky Rice Shumai)
Carbohydrates in Carbohydrates! Giant Yakiso filled with soy sauce-flavored glutinous rice
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Tang Yuan (Glutinous Rice Balls)
Chewing black sesame bean paste! Warm white soup
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Dongbei Da La Pi (Northeast Wide Glass Noodle Salad)
Elasticity like gum! Extreme Clear Spring Rain and Vegetable Sesame Dressing
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Yu Mi Wen Mian (Warm Corn Noodles)
Bright yellow! Mochimochi hot noodles with corn sweetness
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Zhu Xue Gao (Pig Blood Cake)
Blood cake and peanut flour!? Intense Visual Snacks at Taiwan Night Market
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Lao Mian Rou Bao (Traditional Sourdough Meat Bun)
Convenience store meatballs are too sweet!? The real skin is sourdough and gravy bombs
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Jian Bing Guo Zi (Tianjin Crepe with Fried Dough)
Chinese Morning Face! Giant crêpes wrapped in crispy fried pastries
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Liang Pi (Cold Skin Noodles)
The magic of making noodles! Semi-transparent chilled noodles made by washing flour
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Chao Mian Pian (Stir-fried Dough Flakes)
I don't cut noodles! "Handmade pasta with fingertips" that is torn with the thumb and flung into the pot
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Chao Liang Pi (Stir-fried Cold Skin Noodles)
Fry the chilled noodles over high heat!? Xi 'an's hot and hot street food
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Chao Bo Yu Zi (Stir-fried Flicked Fish Noodles)
Flick with chopsticks! Mochimochi noodles like “little fish” swimming in a pot
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Ti Jian (Shanxi Scraped Noodles)
Chopsticks instead of swords!? "Bullet pasta" that flies in the sky and jumps into the pot
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Oyster Omelet (O-a-jian)
The superb motif of the starch weave! Taiwan Night Market Oyster Omelette
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