Dried Squid Cangyingtou
The succulent broth is working! Hakka-inspired chewy and responsive stir-fry
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Taiwan recipes
Asian recipes you can make at home (1,274 recipes). Spices available at Shin-Okubo grocery stores.
台湾料理は、小籠包、牛肉麺、ルーロー飯、臭豆腐など、夜市グルメから家庭料理まで幅広い味わいが楽しめます。自宅で作れるレシピを紹介しています。
Bell Pepper Cangyingtou
Red and yellow for a vibrant look! Mild specification with sweet paprika to reduce spiciness
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Vegan Cangyingtou
I don't use leeks and meat!? Ultimate Shojin stir-fry with green beans and soy meat
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Baizhanji (Boiled Chicken)
Bone your flesh! Shiny boiled chicken with the umami of whole chicken trapped inside
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Hakka Kumquat Sauce Baizhanji
Sweet and sour magic sauce! Taiwan Hakka Traditional Kinkan Flavor
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Scallion Oil Boiled Chicken
The scent of green onions explodes your appetite! Exquisite boiled chicken with a special green onion sauce
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Garlic Sauce Boiled Chicken
The punch of garlic has exceeded the limit! Violence of Sweet and Spicy Soy Sauce and Raw Garlic
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Shaoxing Drunken Chicken
Chicken gets intoxicated with Shaoxing Liquor! Adult Cold Hors d 'oeuvres with a Scent Through the Nose
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Taiwanese Basil Boiled Chicken
The scent of Taiwanese basil pierces through! Refreshing sauce full of local feeling
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Silkie Boiled Chicken
Appearance shock! Ultimate nourishing and firming chicken with black skin and bones "black bone chicken"
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Mala Boiled Chicken (Mouth-Watering Style)
Nobody stops! Fiery cold chicken with pepper and rah oil intertwined
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Taiwanese Mapo Tofu
It's not spicy! The taste of Taiwanese mothers who brought out the taste and sweetness of pork with less pepper
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Braised Minced Pork Mapo Tofu
It fuses with the ingredients of Ryu-meat rice! Forbidden hybrid tofu with octagonal and spiced flour
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Stinky Tofu Mapo
The magic of turning smells into umami! Intense fermentation odor becomes habituated
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Salted Egg Yolk Mapo Tofu
The Golden Devil! Duck salted egg yolk melts into a super rich, mellow Mapo
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Seafood Mapo Tofu
Shrimp & Squid Jewel Boxes! Too gorgeous mapo tofu with condensed seafood flavor
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Teppan Mapo Tofu
Juju, I can't stand the sound! Teppanyaki with burnt soy sauce in a Taiwanese izakaya
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Vegan Mapo Tofu
This rich without meat!? The Perfect Fake Mapo Made with Soy Meat and Shiitake Dashi
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Spicy Mala Mapo Tofu
Stimulus to the brim! Relentless "Sibixin" Sichuan Fumaba who evolved in Taiwan
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Danbing (Taiwanese Egg Crepe)
Mochimochi & Crispy Taiwanese Side Dishes Crêpes I Want to Eat Every Day
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Shaobing (Roasted Flatbread)
Layers of crispy texture! Sesame-scented Taiwanese breakfast face
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Youtiao (Deep-fried Dough Sticks)
It's Taiwanese style to soak in soup! Ultra-light fried bread that eats the air
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Congzhuabing (Flaky Scallion Pancake)
Hit it with a spatula to get air! Crunchy onion pancakes with loose layers
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Luobogao (Turnip Cake)
Daikon radish into mochi rice cakes!? Dried Shrimp Breakfast & Lunar New Year Classic
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