Gan Bian Si Ji Dou (Sichuan Dry-fried Green Beans)
The strongest side dish featuring Ingen! Sichuan masterpiece fried until wrinkled
Ingredients
Spices
— recipes
Asian recipes you can make at home (1,086 recipes). Spices available at Shin-Okubo grocery stores.
Jiang Da Gu (Northeast Braised Pork Bones)
Cover yourself with plastic gloves! Tohoku's "Manga Meat" Smoked to the Marrow
Ingredients
Spices
Mao Xue Wang (Chongqing Spicy Blood Stew)
Bright red blood pudding!? A spicy hormonal pot filled with Chongqing souls
Ingredients
Spices
Xi Hong Shi Niu Nan (Tomato and Beef Brisket Stew)
Chinese-style beef stew! A large classic that combines the sour taste of tomatoes and the flavor of beef roses
Ingredients
Spices
Zha Jiang Mian (Beijing Fried Sauce Noodles)
Plenty of sweet and spicy meat miso! Pekingese Soul Food
Ingredients
Spices
Dao Xiao Mian (Shanxi Knife-Cut Noodles)
Flying noodles! Artisanal shaved noodles
Ingredients
Spices
You Lin Ji (Hot Oil Chicken with Aromatic Sauce)
It's not like fried chicken in Japan! The authentic oiled chicken is a "hot oiled" Parisian whole chicken
Ingredients
Spices
Song Shu Gui Yu (Squirrel-shaped Mandarin Fish)
Fish turn into squirrels!? The highest peak of sweet vinegar ankake glowing with artistic knife craftsmanship
Ingredients
Spices
Suan Rong Zheng Shan Bei (Steamed Scallops with Garlic and Glass Noodles)
The star of the seafood restaurant! Exquisite garlic spring rain that sucks up the scallop flavor
Ingredients
Spices
Dou Fu Nao (Northern Tofu Pudding with Savory Gravy)
Like a brain!? Morning face with the finest tofu and soy sauce sauce
Ingredients
Spices
Luo Bo Gao (Cantonese Turnip Cake)
Drinking tea is a classic! The outside is crispy, and the inside is a superb "daikon mochi"
Ingredients
Spices
Nuo Mi Ji (Lotus Leaf Sticky Rice with Chicken)
Opening the lotus leaves explodes the scent! "Chinese Okowa", the highest peak of Hong Kong tea drinking
Ingredients
Spices
Fujian Bian Rou (Pounded Meat Wonton)
Both skin and bean paste are made of meat!? Absolute Signature Menu of Sha County Snacks
Ingredients
Spices
Shaxian Ban Mian (Peanut Butter Noodles)
The strongest junk noodles from China's largest chain
Ingredients
Spices
Wa Guan Tang (Jiangxi Earthen Jar Soup)
Simmer for a whole day in a giant pot over 1 meter! Jiangxi Soul Soup
Ingredients
Spices
Huang Men Ji Mi Fan (Braised Chicken with Rice)
Sweeping China's street corners! Shiitake Mushroom and Chicken "Strongest Rice Thief" Earthen Pot
Ingredients
Spices
Lv Rou Huo Shao (Donkey Meat Sandwich)
"Celestial Dragon Meat, Underground Donkey Meat"! Crispy Pie with Superior Donkey Meat
Ingredients
Spices
Ye Zi Ji (Hainan Coconut Chicken Hot Pot)
I don't use a drop of water! Stew chicken in 100% pure coconut juice
Ingredients
Spices
Qing Bu Liang (Hainan Sweet Coconut Soup)
Sweets that represent the tropical night market! "Eat Medicated Coconut Milk"
Ingredients
Spices
Hu Jiao Bing (Black Pepper Pork Bun)
The absolute king of Taiwan's night market! Hot, gravy bomb with black pepper
Ingredients
Spices
Jiang Xiang Bing (Tujia Sauce Flatbread)
Chinese street pizza! Crispy Thousand-Layer Pie Coated with Sweet and Spicy Sauce
Ingredients
Spices
Zhu Tong Fan (Yunnan Bamboo Tube Rice)
The scent of green bamboo envelops the rice! The Ultimate Outdoor Meal for Yunnan Ethnic Minorities
Ingredients
Spices
Typhoon Shelter Crab
Crabs buried in a mountain of garlic! Hong Kong Fisherman's Town's Strongest Spicy Seafood
Ingredients
Spices
Crispy Roast Pigeon
The deliciousness of the skin surpasses that of Peking Duck! Hong Kong Specialty "Round Grilled Pigeons"
Ingredients
Spices