You Po Mian / Biang Biang Noodles (Hot Oil Splashed Noodles)
I can't match it with sauce! Pour over hot oil and scorch the spices "Yomi"
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— recipes
Asian recipes you can make at home (45 recipes). Spices available at Shin-Okubo grocery stores.
Yan Du Xian (Spring Bamboo and Salt-cured Pork Soup)
The concept of Chinese soup is changing! Shanghai Spring where the flavors of raw and salted meat blend together
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Xi Hu Cu Yu (West Lake Vinegar Fish)
Soy pork that is not fried in oil!? The Art of Wrapping Freshwater Fish in the Finest Black Vinegar Sauce
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Xian Yu Zheng Rou Bing (Steamed Pork with Salted Fish)
A taste that does not exist in Japan! Steamed Hamburg Steak with Fermented Dried Meat and Pork
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Hu La Tang (Spicy Pepper Soup)
My stomach burns in the morning! Northern China Alarm Soup with Lots of Black Pepper
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Zha Chou Dou Fu (Taiwanese Deep-fried Stinky Tofu)
The smell is strong, if you eat it, you will be in heaven! Crispy Fried Tofu, King of Taiwan Night Market
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Yang Za Sui (Mutton Offal Soup)
Zero smell! Pure white collagen soup stewed with "everything" of sheep
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Zhua Chao Yang Rou (Sweet and Sour Crispy Mutton)
Court cuisine pride! The Art of Frying Crispy Lamb with Sweet Vinegar
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Xinjiang Chao Mi Fen (Xinjiang Spicy Fried Rice Noodles)
The bright red sauce intertwines with the ultra-thick noodles! Xinjiang young people are enthusiastic about hot noodles
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Bao Chao Yang Du (Flash-fried Sheep Tripe)
Burn for a few seconds! Islamic Craftsmanship to Stir Kolikoli Sheep's Stomach in a Blazing Fire
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Bao Chao Yang Gao Rou (Flash-fried Spring Lamb)
Melting Meat: The Art of “Explosion” Fueling a One-Month-Old Lamb on a High Fire
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Jiang Shui Mian (Lanzhou Fermented Celery Noodles)
Vinegar is not used! "Living Soup" eaten with the intense acidity of fermented celery
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Kao Yang Xin (Grilled Spiced Lamb Heart)
Crisp, crisp! The finest hormone skewer with zero blood odor
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Jia Sha Rou (Hui Muslim Omelet Meat Sandwich)
Pinch the meat with a thinly roasted egg! Fried and then steamed Hui's finest meat dishes
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Ma Chang Zi (Kazakh Horse Meat Sausage)
Stuff horse guts with horse meat! Kazakh soul food that survives the frigid steppes
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You Mian Kao Lao Lao (Shanxi Steamed Oat Noodles)
Lined up like beehives! Enbaku's Healthy Steamed Pasta Made with Your Fingers
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Bao Du (Beijing Flash-Boiled Tripe)
Hot water for a few seconds! A stylish hormone loved by non-Edo Pekingese
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K&N's Frozen Shami Kebab
Hamburger steak with meat and beans! Excellent melt in a holo holo collapsing mouth
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Haldiram's Gulab Jamun Tin
Also known as "the world's sweetest sweets"! Sweetened milk donuts pickled in syrup
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Haldiram's Rasgulla Tin
Mysterious texture like a sponge! Syrup Pickled in Cheese Balls
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Haldiram's Khatta Meetha
Sour, sweet, and spicy! Brain Disrupting Indian Bean Pastry Mix
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