He Le Mian (Extruded Thick Noodle Soup)
The origin of the pasta machine!? Silk Road Round Noodles Extruded by Giant Teco
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Soup recipes
Asian recipes you can make at home (368 recipes). Spices available at Shin-Okubo grocery stores.
Gang Zi Rou (Enamel Mug Mutton Stew)
Hollow Cup Magic - Desert Nation's Ultimate Lamb Soup
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Suan Tang Shui Jiao (Xi'an Sour and Spicy Dumpling Soup)
Refreshing acidity and sheep flavor! Xi 'an's Famous Red Gyoza Soup
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Qu Qu (Uyghur Mutton Dumpling Soup / Chuchura)
Silk Road Wonton Healing Stewed in Tomato and Sheep Soup
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Qing Tang Yang Rou (Clear Mutton and Radish Soup)
Transparent enough to see the bottom! A magical soup that extracts only the pure flavor of lamb
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Yang Rou Fen Tang (Mutton and Glass Noodle Soup)
The Best Comfort Food in Winter! Extreme spring rains sucking up sheep broth
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Hu La Tang (Hot Pepper Soup)
Breakfast with a burning tongue! Draught soup with lots of pepper and meaty umami
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Shui Pen Yang Rou (Clear Mutton Soup with Flatbread)
Lamb consommé! The bliss of soaking and eating bread in a clear soup
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Wan Zi Tang (Halal Mutton Meatball Soup)
Fluffy lamb dumplings! Islamic family soup with aromatic spices
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You Cha (Fried Flour and Nut Soup)
Hot drizzle soup with flour and beef fat, not tea
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Mian Qi Zi (Diamond Noodle Soup)
Noodles to drink with a spoon! Nomadic love "tiny diamond-shaped pasta" soup
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Jiang Shui Mian (Lanzhou Fermented Celery Noodles)
Vinegar is not used! "Living Soup" eaten with the intense acidity of fermented celery
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Yang Rou Cuan Mian (Quick-Boiled Mutton Noodles)
Don't boil the meat! The ultimate lamb noodle dish, cooked quickly in boiling water.
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Dou Mian San Fan (Lanzhou Bean Flour Porridge)
The more chopsticks you stand up, the more muddy you are! Lanzhou Winter Heritage Made with Pea Flour
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Qi Guo Ji (Yunnan Steam Pot Chicken)
I can't put a drop of water in the pot!? Ultimate Golden Chicken Soup Extracted by Steam Only
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Shanghai Sheng Jian Bao (Pan-Fried Soup Buns)
More dangerous than Xiao Long Bao! Bottom is crispy, top is fluffy "Burn Essential" gravy bomb
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Jin Tang Fei Niu (Golden Sour and Spicy Beef)
What is Yellow Soup!? Golden Sour and Spicy Beef Shabu-shabu
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Yan Du Xian (Shanghai Spring Bamboo and Salted Pork Soup)
Taste of Gangnam in Spring! The miracle of "white soup" woven with salted meat and bamboo shoots
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Kai Shui Bai Cai (Sichuan Supreme Clear Broth with Cabbage)
It looks just like hot water and Chinese cabbage!? The best soup of the Chinese State Guest Banquet
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Da Zhu Gan Si (Jiangsu Braised Dried Tofu Shreds)
Tofu as thin as noodles! The art of sucking the best soup to its limits
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Xi Hu Niu Rou Geng (West Lake Beef Soup)
It expresses the lake surface of West Lake! Premium beef soup with egg whites floating like snow
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Suan Cai Yu (Sichuan Fish with Pickled Mustard Greens)
Not only is it painful, Sichuan! Excellent fish soup with a sour taste of lactic fermentation
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Guo Qiao Mi Xian (Yunnan Crossing the Bridge Noodles)
Even though the soup is not boiling, it goes through the fire!? Yunnan's Magical Noodles
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Chaoshan Beef Hot Pot
Hotpot is not the only hot pot! Cantonese Treasure Swimming Fresh Beef with Beef Bone Soup
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